Preparation time: 20 min
Difficulty: easy
Serves 2
Ingredients:
● 150 g water
● 30 g lemon juice
● 80 g tahini
● 300 g chickpeas
● salt
Add all ingredients to a blender and blend until smooth. Season to taste. If the hummus is too thick, add more water. You can also play around with flavors and season the hummus with paprika, ground coriander, cumin, or caraway if you like it. You may even add baked red pepper.
Use your imagination and tailor the recipe to your taste. Enjoy creativity and Bon Appetit.
Comments